Join us for a delicious, food-themed family Easter

Easter hols are right round the corner! Looking for plans? We’ve got you covered:

🏺Tue 8 April – Get creative and let your imagination run wild as you craft a beautiful, lidded clay pot in the RAMM courtyard. £3.50 per child, drop-in (no need to book)

🧀 Wed 9 April – come and find out how 🧀*cheese*🧀 is made in this fascinating workshop with renowned cheesemaker Mary Quicke. £3.50 per child, book here

🚜 Thu 10 April – we’ve teamed up with Shillingford Organics, who are supporting our exhibition FOOD: Beyond the plate, to offer family tractor rides at Shillingford Farm. Find out what’s happening on the farm and what crops are in season. Adults £5.50/children £3.50, book here

🐷 Thu 10 April – international storyteller, poet and potato juggler Clive PiG joins us at RAMM for a special day of tall tales, all themed around food glorious food! £3.50 per child, book here

🐟 Tue 15 April – make a wiggly fish in the RAMM courtyard, using coloured card, googly eyes and some well placed snips. £3.50 per child, drop-in (no need to book)

🧺 Wed 16 April – we’re learning how to basket weave with crafter Stefan Jennings. Basket weaving is an ancient craft that dates back thousands of years, and foraging baskets were essential for gathering food, collecting herbs, and storing goods. £5.50 per child, book here

🍫 Thu 17 April – Nicola from Exe Chocolate joins us for a tasty Easter lollipop chocolate making workshop. Perfect for young chocolate enthusiasts, this hands-on workshop will immerse children in the magical world of bean-to-bar chocolate. £5.50 per child, book here

And of course, you can also come and explore FOOD: Beyond the plate, for free!

Mary Quicke standing in a cheese store room.
Photo of a young boy with glasses standing outdoors holding a blue fish made out of card.
A chocolate workshop leader pointing to a spot on a globe, surrounded by school children